
Group Tours
two ¨Napoleon food tour¨ per week
wednesday and friday - 3:30-6:30pm
approx 3h - BOOK ONLINE:)
8 guests maximum
Price: 180 euros per guest (all tastings included)
a gourmet journey through Le Marais, tracing the roots of Paris and unveiling the extraordinary love story of Napoleon and Josephine
Private Tours
I can guide you over several days with a custom itinerary built around your interests.
Just tell me how long you’re staying and what you love—I’ll handle the rest.
Quote available upon request – private tours start at a minimum of €600
Pick your favorite card!
Perfect for a single adventure or mix and match for multiple days of fun!

a gourmet journey through Le Marais, tracing the roots of Paris and unveiling the extraordinary love story of Napoleon and Josephine.

tracing the surprising links between the American and French Revolutions, one bite
at a time

a culinary journey inspired by the legendary writer

offers a journey through global art and power, from ancient civilizations to royal masterpieces—far beyond the Mona Lisa

is a masterpiece of Gothic architecture, offering centuries of history, art, and spiritual grandeur

reveals the soul of France through original documents, artifacts, and rooms steeped in political and cultural history

takes you through the rich and turbulent history of Paris, from its origins to the present day, all within stunning historic mansions

is a breathtaking jewel of Gothic architecture, where soaring stained glass windows bring centuries of biblical stories to life

From ancient Roman baths to the famous Lady and the Unicorn tapestries, it’s a journey through centuries of European heritage

offers a dramatic glimpse into Revolutionary Paris, from medieval palace to notorious prison, including Marie-Antoinette’s final days

offers an intimate glimpse into the life and imagination of one of France’s greatest literary minds, inside his former Paris home
Sample Itinerary
Day 1 – Notre-Dame, Sainte-Chapelle, Conciergerie
A journey through the heart of medieval Paris.
Day 3 – The Louvre
Beyond the Mona Lisa: a guided dive into power, beauty,
and intrigue.
Day 2 – Saint-Germain-des-Prés
Explore the surprising ties between the American and French Revolutions.
Day 4 – A Royal Escape
A day trip with lunch to the magnificent Château de Fontainebleau—history, grandeur, and charm combined.
Mathieu Mercier
Food History
2003
2013
2023
2024

Mathieu's career began in the world of cinema, where he crafted compelling historical dramas for major French television networks
Driven by a lifelong dream, Mathieu ventured into the culinary world by introducing the "lobster roll" to Paris with his innovative restaurant "Lobster Bar". This establishment quickly became renowned for its unique approach to gourmet lobster rolls.
Fuelled by a desire to share his culinary adventures with a wider audience, Mathieu made a seamless transition into the role of a food tour guide
... and influenceur
